During the weekend, my husband bought me some snow pea tips since I loved all the green vegetables. I cooked it today and took it to work for lunch. Here is how I made it:
1) Ingredients: Sugar, salt, chicken broth mix, grounded ginger
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2) Main ingredient: Fresh Snow pea tips from
Sunrise -- the Asian market
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3) couple of garlic to be grounded
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4) Heat some cooking oil at high and stir fry the ginger at high temperature
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5) While the ginger turn to golden brown, put the cleaned snow pea tips in the cooking pan and stir fry them at high temperature
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6) When the snow pea tips turn soft, add salt
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7) Add one tea spoon Chicken broth mix
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8) Add one tea spoon sugar
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9) Add the grounded garlic
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10) When put all the ingredient together
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11) stir them till they are well mixed
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12) Took the cooked snow pea tips to a plat and add some sesame oil
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13) It is ready to serve!
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