During the weekend, my husband bought me some snow pea tips since I loved all the green vegetables. I cooked it today and took it to work for lunch. Here is how I made it:
1) Ingredients: Sugar, salt, chicken broth mix, grounded ginger
2) Main ingredient: Fresh Snow pea tips from
Sunrise -- the Asian market
3) couple of garlic to be grounded
4) Heat some cooking oil at high and stir fry the ginger at high temperature
5) While the ginger turn to golden brown, put the cleaned snow pea tips in the cooking pan and stir fry them at high temperature
6) When the snow pea tips turn soft, add salt
7) Add one tea spoon Chicken broth mix
8) Add one tea spoon sugar
9) Add the grounded garlic
10) When put all the ingredient together
11) stir them till they are well mixed
12) Took the cooked snow pea tips to a plat and add some sesame oil
13) It is ready to serve!
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